Ready to master perfect al dente pasta or become the MVP of your tailgate with award-winning chili? We manufacture our Stock Pots from a single piece of premium, 5-ply metal, so there is consistent thickness and composition along the entire wall of the pot. No more burning hot bottoms and ice cold tops when cooking stocks, sauces, or liquids. Plus, you can even pop this stock pot in your oven for a roast.
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